Building Local Food Systems: A Path to Food Sovereignty

In today’s fast-paced, globalized world, the importance of building resilient and sustainable local food systems cannot be overstated. This is particularly crucial in rural, remote, and First Nation communities, where geographical isolation and limited access to mainstream markets often pose significant challenges to food access. However, by embracing the concept of food sovereignty and taking…

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Agricultural Land Reserve Settles Treaty 8 Claims

First Nations will receive approximately 27,000 acres of protected agricultural land in BC’s Peace Region as a result of settlement agreements addressing their land entitlements claims under Treaty 8, signed in 1899. “For more than 100 years, the First Nations were deprived of the use and benefit of thousands of acres of land owed to…

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Two Cooperative Associations in BC’s Peace Region Approved for $1 million

PEACE RIVER REGIONAL DISTRICT, B.C. – Two cooperative associations in B.C.’s Peace Region have been approved for $1 million through the BC Hydro Peace Agricultural Compensation Fund’s (PACF) Agricultural Impact and Opportunities Initiative. The Fort St. John Seed Cleaning Cooperative Association and South Peace Grain Cleaning Cooperative Association will receive $746,000 and $254,000, respectively. The…

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A Roadmap to Growth for Local Meat in BC

The Small-Scale Meat Producers Association has released its 2021 Small-Scale Meat Sector Survey. What was heard from this survey is that many small-scale producers are desperate to scale up their production to meet the increasing demand for higher welfare and locally raised meat and to realize economies of scale but are faced with an array…

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Importance of Co-op’s in Agriculture

Governance, investment for growth and development, accessing institutional markets, and land management were among the topics covered at the inaugural BC Agriculture and Food Co-op Conference in Kamloops, March 24-25. Hosted by the BC Co-operative Association, the event attracted about 120 growers, processors, retailers, academics, government representatives, policymakers and others came together to raise awareness…

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Farmers Enhancing Riparian Areas – Kootenay Program Expands to New Regions

Farmers and ranchers in the Columbia Valley will continue to see rewards for taking action to conserve and enhance important riparian areas on their farms. The Windermere District Farmers’ Institute (WDFI) was one of nine groups named in January to receive a share of $133,600 this year through the Columbia Valley Local Conservation Fund for…

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Tomorrow’s Harvest

Tomorrow's Harvest

Tomorrow’s Harvest is the inspiring story of six BC farmers and their mission to nurture their communities in the face of impossible land prices.   Click on the image below to access the video.        

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Future Food: Getting Beyond the Energy Blindness of Techno-Utopianism

Future food

(The following is adapted from The Future is Rural: Food System Adaptations to the Great Simplification, by Jason Bradford.   How’s this for a party-stopper: Contrary to the forecasts of most demographers, urbanization will reverse course as globalization unwinds during the 21st century. The eventual decline in fossil hydrocarbon flows, and the inability of renewables…

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Agri-Tourism Succeeds in the Central Okanagan!

Agri-tourism boosts farmers' incomes

The Challenge For the past 30 years, the Central Okanagan Economic Development Commission (COEDC) has faced challenges common to many agricultural communities, including higher production and land costs. Farmers were forced to supplement farm income with off-farm employment. By 2011, however, the area experienced an increase in ecotourists, particularly those seeking life-enriching vacations that involve culture, nature, the outdoors and…

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Successful BC Farmers’ Market Farmers

Successful BC farmers markets rock!

In partnership with the Institute for Sustainable Food Systems, the BC Association of Farmers’ Markets has developed a resource guide to highlight successful farmers’ market farmers, and communicate their best business and operations management practices.   The objectives of the resource guide are to strengthen the marketing skills of farmers selling at farmers’ markets. identify…

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